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Organic raw buckwheat semolina 10 kg

SKU: 23
Unit: tk
Price:
30,00 €
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Raw buckwheat semolina cake recipe

3 large eggs
85 g sugar (1dl)
500 g of good curd
1 teaspoon vanilla sugar
3 sl mannat
100 g raisins or dried cranberries
butter (to lubricate the form)
Separate egg whites and yolks. Whisk the egg yolks with the sugar to light foam, add the curd, vanilla sugar, semolina and raisins. Stir until smooth, last add hard whipped egg whites. Pour the mixture into a traveling oven and bake at 200 ° C for 40 minutes.

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Organic raw buckwheat flour

100g of product contains:

Food energy content: 1442kj 340kcal

  Fat: 2.24g

  Of which saturated fatty acids: 0.29 g

  Carbohydrates; 65.22g

  Sugars 0.95g

  Lightning; 14.33g

  Salt; (NA * 2.5) 0.0015g

Packed in PP fabric bag.

Grind with stone mill

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Gluten free

SKU: 10
105,60 €

100g of product contains:

Food energy content: 1442kj 340kcal

Fat: 2.24g

Of which saturated fatty acids: 0.29 g

Carbohydrates; 65.22g

Sugars 0.95g

Lightning; 14.33g

Salt; (NA * 2.5) 0.0015g

  Packaged in a paper bag

Ground stone mill

Gluten free

Organic product

SKU: 9
60,00 €

Orcanic buckwheat-dark flour

100g of product contains:

Food energy content: 1436kj 338kcal

Fat: 1.89g

Of which saturated fatty acids: 0.25 g

Carbohydrates; 66.29g

Sugars 0.93g

Lightning; 14.05g

Salt; (NA * 2.5) 0.0010g

Ground stone mill

Organic product

Gluten free

SKU: 11
3,24 €

Organic buckwheat-dark flour

100g of product contains:

Fat: 1.89g

Of which saturated fatty acids: 0.25 g

Carbohydrates; 66.29g

Sugars 0.93g

Lightning; 14.05g

Salt; (NA * 2.5) 0.0010g

Ground stone mill

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Gluten free

SKU: 13
26,40 €