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Organic buckwheat-dark flour 20 kg

SKU: 14
Price:
78,00 €
Qty.: - +
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Homemade buckwheat cutlet batter recipe:

450g minced meat
2 eggs
1 tablespoon buckwheat flour
1 teaspoon sea salt
pepper
onions
liquid (milk / water / kefir) - enough to get the dough off the hands

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  Fat: 2.24g

  Of which saturated fatty acids: 0.29 g

  Carbohydrates; 65.22g

  Sugars 0.95g

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  Salt; (NA * 2.5) 0.0015g

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Food energy content: 1442kj 340kcal

Fat: 2.24g

Of which saturated fatty acids: 0.29 g

Carbohydrates; 65.22g

Sugars 0.95g

Lightning; 14.33g

Salt; (NA * 2.5) 0.0015g

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Carbohydrates 66.29g
Fat 1,89g of which saturates: 0,25g
Sugars: 0.98g
Fiber 10.00g
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